HUMUS
£6.50
Puréed chickpeas, tahini, olive oil, lemon juice and garlic.
HUMUS
Puréed chickpeas, tahini, olive oil, lemon juice and garlic.
CACIK (TZATZIKI)
Cucumber, mint, dill and a hint of garlic in Greek yogurt with olive oil.
STUFFED VINE LEAVES
Vine leaves stuffed with a mixture of rice, pine nuts, raisins and herbs cooked with extra virgin olive oil. Served with Greek yoghurt.
BABAGANOUSH
Smoked aubergine and tahini, yoghurt, garlic and olive oil.
RONA'S AUBERGINE
Roasted aubergine, onion, mix peppers & garlic in special tomato and basil sauce.
TARAMA SALAD
Freshly prepared whipped cod roe. (Fish roe paste)
CLASSIC PRAWN COCKTAIL
Baby prawns on a bed of lettuce and home made sauce on top.
MIXED OLIVES
Freshly marinated mixed black & green olives.
MIXED COLD MEZE PLATTER (FOR 2)
Humus, Cacik, Stuffed vine leaves, Baba Ganoush, Tarama salad, Rona's Aubergine
CHAR-GRILLED OCTOPUS
Marinated octopus with fresh oregano and extra virgin olive oil. Served with mixed leaves
SIGARA BOREGI
Deep fried filo pastry stuffed with feta cheese, spinach & dill (served with sweet chilli)
HALLOUMI
Grilled Cyprus Cheese
FALAFEL
Broad beans, chickpeas, coriander and vegetable fritter
MUSSELS
Fresh deep sea mussels meat, steamed & cooked with white wine & onions with cream sauce
GOAT CHEESE HONEY GLAZED
Honey glazed goat cheese, walnuts & sautéed beetroot.
KING PRAWN
Tiger prawns sauteed in butter including garlic, mixed pepper
SPICY BBQ WINGS
Char-grilled marinated wings with spice sauce. Served with mixed leaves
SUCUK
Spicy beef sausage served with mixed leaves.
CREAMY MUSHROOM
Mushroom, garlic, cheese & double cream
HUMUS KAVURMA
Humus with sauteed lamb topped up with butter & pine nuts
CHICKEN LIVER
Sauteed diced chicken liver with butter herbs & red onion
CALAMARI
Fresh squid lightly floured and seasoned served with tartar sauce, fresh lemon
GRILLED SARDINES
Seasoned and char-grilled sardines served with mixed leaves and lemon oil dressing.
MIXED HOT MEZE PLATTTER (FOR 2)
Sigara böreği, Halloumi, Calamari, Sucuk, Falafel and Humus
ADANA KOFTE
Char-grilled lean tender minced lamb skewers.
LAMB SHISH
Marinated cubes of lamb char-grilled on a skewer.
CHICKEN BEYTI
Marinated cubes of chicken char-grilled on a skewer.
LAMB BEYTI
Marinated minced lamb seasoned with garlic and char-grilled.
CHICKEN SHISH
Marinated minced chicken seasoned with garlic and char-grilled
LAMB RIBS
Char-grilled tender lamb ribs.
LAMB CHOPS
Seasoned and char-grilled tender lamb chops.
CHICKEN WINGS
Charcoal grilled chicken wings on skewer
MIXED SHISH
Marinated cubes of chicken and tender lamb char-grilled on a skewer.
MIXED LAMB
Marinated and char-grilled Lamb shish, Adana kofte and Lamb chop
MIXED KEBAB
Lamb Shish & Chicken Shish and Adana Kofte
MIXED GRILL (FOR 1)
Lamb Shish, Chicken Shish, Adana Kofte, Chicken wings, Lamb Ribs, Lamb Chop
FALAFEL & HUMUS
Broad beans, chickpeas, coriander and vegetable fritter. Served with rice and salad.
VEGETERIAN MOUSAKKA
Aubergine, potato, mixed peppers and mixed vegetables, green courgette topped with mozzarella cheese and bechamel sauce. All cooked in the oven. served with rice.
ROAST VEGGIE HALLOUMI
Roasted aubergine, mixed pepper, courgette, tomato with garlic, balsamic vinegar & grilled halloumi on the top. Served with rice and salad.
VEGETARIAN KEBAB
Char-grilled mixed vegetables with house special sauce. Served with rice and salad.
CHICKEN SHISH
All served with chips.
CHICKEN WINGS
All served with chips.
ADANA KOFTE
All served with chips.
CHICKEN BURGER
All served with chips.
CHEESE BURGER
All served with chips.
CHICKEN NUGGET
All served with chips.
LAMB OR CHICKHEN SARMA BEYTI
Marinated minced LAMB or CHICKEN seasoned with garlic & char-grilled, wrapped in lavash bread & topped chef special sauce, then drizzled with butter. Served with yoghurt.
ALI NAZIK
Char-grilled aubergine with garlic & yoghurt dressing topped with chopped lamb shish and seasoned sweet peppers. Served with rice & salad.
VELI NAZIK
Char-grilled aubergine with garlic & yoghurt dressing topped with chopped chicken shish and seasoned sweet peppers. Served with rice & salad.
LAMB SHISH WITH YOGHURT
On a bed of croutons, finished with yoghurt & drizzled butter. Served with rice.
CHICKEN SHISH WITH YOGHURT
On a bed of croutons, finished with yoghurt & drizzled butter. Served with rice
ADANA KOFTE WITH YOGHURT
On a bed of croutons, finished with yoghurt & drizzled butter. Served with rice.
LAMB CASSEROLE
Tender lamb pieces, mushrooms, peppers, tomatoes and onions topped with chef's special tomato sauce. Served with rice.
CHICKEN CASSEROLE
Tender of chicken pieces, mushrooms, peppers, tomatoes and onions topped with chef's special tomato sauce. Served with rice.
KLEFTIKO (LAMB SHANK)
Oven cooked lamb shank with baby potatoes, mixed peppers, carrot, onion, celery & tomato sauce. Served with rice.
CREAMY SPECIAL CHICKEN
Diced chicken fillet cooked with onion, tomato, mushroom, garlic, chef special sauce. Served with rice & salad.
PENNE DELLO CHEF
Penne pasta, diced chicken fillet cooked with, Mushroom mixed pepper with chef special sauce served with parmesan cheese.
WHOLE SEA BASS
Char-grilled whole sea bass seasoned with sea salt, crack pepper & olive oil. Served with roasted potato and salad.
SALMON SHISH
Marinated, skewered and char-grilled salmon with mixed peppers. Served with rice & salad.
KING PRAWNS
Marinated & char-grilled jumbo prawns served with rice & salad.
MONK FISH
Marinated, skewered and char-grilled monk fish with mixed peppers. Served with rice & salad.
MIXED FISH
Marinated cubes of salmon, king prawns, monk fish skewed & char-grilled. Served with rice & salad.
FILLET OF SEA BASS
Marinated and char-grilled filleted sea bass, served on a bed of creamy new potatoes and salad.
GRILLED OCTOPUS
Marinated and char-grilled octopus. Served with fresh lemon, oregano, chips & salad.
ALASKA'S SALMON SUPREME
Char-grilled seasoned salmon fillet. Served with homemade cream dill sauce, rice & salad.
LINGUINE SEAFOOD
Linguine pasta with mixed seafood, peppers, onion & garlic in tomato sauce, served with parmesan cheese.
COBAN SALAD
Tomato, cucumber, onion, parsley, sumac, olive oil dressing
GREEK SALAD
Diced tomatoes, cucumber, onion, feta cheese, olives & olive oil dressing
EZME SALAD
Finely chopped tomato, mix peppers, pepper flakes, parsley, onion, sumac, olive oil dressing & pomegranate dressing
HALLOUMI SALAD
Grilled halloumi, mixed salad (cucumber, tomato, Carrot, lettuce and red gabbage), olive oil and pomegranate dressing.
HALLOUMI & AVOCADO SALAD
Grilled halloumi, mixed salad (cucumber, tomato, Carrot, lettuce and red gabbage), Avocado olive oil and pomegranate dressing.
If you're visiting Weymouth and craving authentic Turkish cuisine, the Rona Bar & Grill Turkish Restaurant, Weymouth Menu is well worth your attention. Situated at 9-10 St Thomas St, this family-friendly eatery stands out in the local dining scene for its balance of tradition, hospitality, and consistent quality.
From the moment you step inside, the warm ambiance and attentive service reflect the restaurant’s genuine passion for Turkish hospitality. The menu is a delightful journey through Anatolian flavors, offering a wide selection of charcoal-grilled meats, fresh seafood, vibrant meze, and vegetarian options. Highlights include the mixed grill platter, which combines lamb shish, chicken kofte, and adana skewers cooked to tender perfection, and the grilled sea bass, which is both flaky and full of flavour. For starters, the cold and hot meze selection is generous-especially the hummus and spicy ezme, paired perfectly with freshly baked Turkish bread.
What sets Rona apart is not just the authenticity of the dishes, but the care with which each plate is prepared and presented. Portions are hearty, making it ideal for sharing, and the flavours strike a great balance between smoky, savoury, and herbal notes. The drinks list includes traditional Turkish beverages, such as ayran and Turkish tea, offering a full cultural experience.
Compared to other Mediterranean-inspired restaurants in the area, Rona delivers a more focused, region-specific dining experience that remains accessible to newcomers while pleasing those already familiar with Turkish cuisine. Whether you're planning a casual dinner or a special occasion, the combination of value, flavour, and service makes this a standout destination in Weymouth. If you’re exploring where to eat in the area, Rona Bar & Grill earns a confident recommendation.